Grass-fed…. Arby’s?

If you are in or traveling through Richmond, Virginia, you must find one of these gems for lunch.  It is an Arby’s like no other.  It may look unassuming from the outside, maybe even old and dated, but it is a whole new experience once you walk through the door.  Low lighting, condiments at every [...]

The Right Stuff… Stuffing that Is

This year marked my 15th year cooking Thanksgiving for my family. It is my favorite holiday; food, family, friends, fellowship… what’s not to love?? For ten years now I have been preparing a dairy free meal, due to my daughter’s food allergy, and I’ve made some not so awesome pies and some interesting side dishes [...]

“Stock”ing up for the Holidays

With Thanksgiving on the horizon, and an adventurous attempt at a Paleo stuffing on my menu, I knew I should make some chicken stock to have on hand. This is my first time making stock! (can you tell I find it exciting?) I read a recipe or two and some recipe reviews, but mostly I [...]